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Hearty Hamburger and Vegetable Soup Recipe

Hearty Hamburger and Vegetable Soup Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 66 reviews
  • Author: Wesley
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 8 servings
  • Category: Stovetop
  • Method: Stovetop

Description

A comforting and hearty Easy Hamburger Soup recipe that’s perfect for a cozy weeknight meal. This soup is loaded with ground beef, vegetables, and savory seasonings, creating a delicious and filling dish.


Ingredients

Units Scale

Ingredients:

  • 1 pound lean ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 medium potatoes, peeled and diced
  • 3 1/2 cups beef broth
  • 28 ounces canned diced tomatoes with juices (1 can)
  • 10.75 ounces condensed tomato soup (1 can)
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon Italian seasoning
  • 1 bay leaf
  • Salt and black pepper to taste
  • 3 cups frozen mixed vegetables or fresh chopped vegetables

Instructions

  1. Brown onion, ground beef, and garlic: Cook until no pink remains. Drain any fat.
  2. Add potatoes and broth: Include tomatoes, tomato soup, Worcestershire sauce, seasoning, and bay leaves. Simmer covered for 10 minutes.
  3. Stir in vegetables: Simmer for an additional 15-20 minutes or until potatoes are tender.


Nutrition

  • Serving Size: 1.5 cups
  • Calories: 245
  • Sugar: 4g
  • Sodium: 692mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Carbohydrates: 25g
  • Fiber: 5g
  • Protein: 16g
  • Cholesterol: 38mg