Description
Delightfully sweet and salty Halloween Popcorn combines fluffy popcorn coated in creamy melted white chocolate, mixed with colorful M&M’s and chopped Halloween candies. This easy-to-make treat is perfect for festive snacking or parties, requiring no baking and ready in just 10 minutes.
Ingredients
Scale
Popcorn Mix
- 8-10 cups popped popcorn
- 1 cup white chocolate, melted
Candy Mix-ins
- 1/2 cup M&M’s (or your favorite candy)
- 1/2 cup Halloween candy, chopped if needed
Instructions
- Coat the Popcorn: In a large bowl, combine 8-10 cups of popped popcorn with 1 cup of melted white chocolate. Stir thoroughly until every kernel is evenly coated with the melted chocolate.
- Add the Candy: Gently mix in 1/2 cup of M&M’s and 1/2 cup of chopped Halloween candy pieces, ensuring the candies are evenly distributed throughout the chocolate-coated popcorn.
- Set and Harden: Lay a piece of wax paper on a baking sheet and spread the popcorn and candy mixture into an even layer on top. Optionally, sprinkle with additional sprinkles or drizzle with colored melted chocolate for extra festive flair. Let the mixture rest until the chocolate hardens completely.
- Break into Pieces: Once hardened, break the popcorn mix into bite-sized pieces. Serve immediately or store in an airtight container for later enjoyment.
Notes
- This sweet and salty Halloween popcorn is a quick and simple snack mix that makes great use of leftover Halloween candy.
- You can add colorful sprinkles or drizzle with colored melted chocolate to enhance the festive appearance.
- Store in an airtight container at room temperature for up to 3 days to maintain freshness.
- Feel free to substitute M&M’s with any other favorite candies for varied flavors and textures.
Nutrition
- Serving Size: 1 serving
- Calories: 219 kcal
- Sugar: 20 g
- Sodium: 26 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3 g
- Trans Fat: 1 g
- Carbohydrates: 29 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 6 mg
