Description
Indulge in a decadent treat with these Grilled Banana Boats. Perfect for a campfire or a backyard BBQ, these bananas stuffed with chocolate, sprinkled with cinnamon, and topped with ice cream are a delightful dessert that everyone will love.
Ingredients
Units
Scale
Banana Boats
- 6 bananas (1 for each person)
- 2 large Symphony chocolate bars (plain or with toffee and almonds)
- 1 tsp cinnamon
Serving Suggestions
- 3 cups ice cream (any flavor)
- 1/2 cup raspberries (optional)
- 1/2 cup roasted almonds, chopped (optional)
Instructions
- Prepare the Bananas: Cut a slit lengthwise in each ripe banana, ensuring not to cut all the way through. Stuff two pieces of chocolate into the slit.
- Add Cinnamon: Sprinkle the bananas lightly with cinnamon, then wrap them completely in aluminum foil.
- Grill the Bananas: Grill the bananas on high heat for about 5 to 8 minutes, flipping once during cooking. Carefully unwrap the foil and transfer the bananas to serving bowls.
- Serve: Top the grilled banana boats with scoops of ice cream and any desired toppings.
Nutrition
- Serving Size: 1 banana boat
- Calories: 372 kcal
- Sugar: 32g
- Sodium: 56mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 7g
- Protein: 7g
- Cholesterol: 29mg
